Casey Checks in from Cho Oyu

Whittaker Mountaineering Guide Team member,  Casey Grom checks in from ABC on Cyo Oyu:

"Tah-shi de-leh." Hello everybody. "Tah-shi de-leh" is a Tibetan greeting that is used when greeting people and also when you say "Good-bye."

This is Casey checking in from the Cho Oyu Expedition.
The team is doing great. We've been relaxing here at ABC for the last two days taking rest days, catching up on sleep, reading, and having lots of social time in our tent because it has been snowing nonstop since we've been here. We get these squawls that come through every day for several hours and then some light breaks. With the weather we are going to take one more day of rest tomorrow down here and then head up to Camp 1 the day after.

Currently the upper mountain has a fair amount of new snow and the sherpa teams that are in charge of fixing the route to the summit have not been able to get too far due to the deep snow and avalanche conditions. We are sitting good because we are still about ten days out from our summit bid, which is great. There are several teams here that are itching to go since they have been here at ABC for the last week waiting for the weather to open up so they can go do their summit attempt. We are nice and relaxed here with our schedule.
Kumar, our cook, has been taking great care of us and keeping us healthy. One more day of relaxation and we'll check in again probably when we head up to Camp 1 two days from now.

Okay everybody, hope you're doing well.
-Casey and crew

Casey Grom Reports From Cho Oyu

Whittaker Mountaineering Guide Team member, Casey Grom reports from his Cho Oyu climb:

September 15


Hello everybody this is Casey checking in from Cho Oyu.

A lot has happened in the last few days. First off, we left our Interim Camp and have safely arrived at Advanced Base Camp where we will be based out of for the remainder of the climb. It was a beautiful hike across the moraine to reach a moderately flat spot which sits at 18,500' and makes it one of the highest Base Camps in the world.
The team pulled into camp and immediately began working hard to get camp set up. After most of our yaks arrived, we collected our things and got settled in for the night. It snowed most of the night and we woke up to warm, sunshine this morning which was welcomed by all.

Today we had our Puja ceremony which is a Buddhist ceremony where we ask for safe passage and for a safe climb. A Buddhist holy man, called a lama, presided over our ceremony. It was very surreal to hear the lama chanting while we sat looking up at the mountain we hope to climb. We made some small offerings to the mountain mostly food and drink which the local birds happily cleaned up. It snowed during the ceremony which the lama said was a good sign.

It continued to snow for the rest of the day and we spent time resting and acclimatizing to this new altitude.
Everyone is doing great and we are having fun too.
-Casey and crew

*Stay tuned for more updates from Casey as they make progress up the mountain.

YPO Climbs Mount Rainier

Peter Whittaker leads members of YPO to the top of Mount Rainier. Here is a short montage of the climb.

Dave Hahn - Rainier, August 25 - 28

Forecasts weren't calling for particularly good climbing weather when we went up Friday the 27th. At Paradise we began in mist and wet cloud with not much to look at for views (other than about a million wildflowers along the trail).  Unexpectedly, we emerged from the cloud just before Pebble Creek and were treated to big views of Mount Rainier.  The last hours of our approach hike put us well above the cloud layer which seemed to cover all of Southwest Washington and Northern Oregon.

That evening, conditions seemed to continually improve and when we woke at 12:30 AM things couldn't have been much better for a summit climb.  We left Camp Muir at 2 AM and walked in calm, starry and crowd-free conditions up to Ingraham Flats at 11,000 ft.   For late August, it was still relatively easy and straightforward for our teams to traverse onto Disappointment Cleaver and proceed up the rocky spine of the ridge.

We could see the first hints of daybreak from the 12,300 ft top of the Cleaver around 5 AM as we rested.  Next we pushed up and over onto the Emmons Glacier and we were happy to find that a tenuous crevasse bridge at 12,700 ft was still hanging in for us.  The teams eased up onto the Northeast corner of the mountain, zig-zagging up the Emmons Shoulder in a very cold breeze.  At "high break" around 13,500 ft, we watched the sunrise, but by then we were wearing big down coats and were destined to keep them on for several hours before the sun gave us any heat to go along with the daylight.  It was plenty cold as the rope-teams moved into the summit crater, but winds weren't bad on Columbia Crest, which we reached in a little more than six hours from high camp.  Seattle and Tacoma still looked to be deep in cloud, but all of the Pacific Northwest big mountains were out and in the clear.

Descent to Camp Muir went smoothly -we reached it around 1 PM- and although the day was still a little on the cold side, nobody seemed to mind wearing a sweater in the refreshing breeze.  We reached Paradise just before 5 PM and returned to summer in Ashford by 6 PM.

-RMI guide, Dave Hahn

Caroline George: Cosmiques with Mom

I like to think that climbing is in my genes because my parents were climbers. We travelled the world to climb. And it’s still with great pleasure that I go climbing with them. My mother, Martine, is always excited to go on an adventure. At 65 though, her knees are giving her much trouble. So, I try to pick climbs which don’t involve much approach or descent.

This year, we headed to the Cosmiques Ridge on the Aiguille du Midi in Chamonix, France. After a frothy capuccino and still warm croissant in town, we rode the cable car nearly 10’000ft up to the top of the Aiguille du Midi. There, the view stretches out to Mont Blanc and onward to Italy. The Aiguille du Midi is also the gateway to the Vallee Blanche, a classic ski run in the winter, which ends 10’000ft later back in Chamonix.

Hiking out of an ice cave, we made our way down the knife edge snow ridge which drops steeply down 3500ft to the north, and down to the col du midi on the other side. You don’t want to fall down on either side there. The terrain eases up passed the ridge. We contoured the base of the striking south face of Aiguille du Midi, which rises like a bright orange flame out of the glacier below and kept heading west to the start of the ridge proper.

Although I had already done this climb with my mom, she was thrilled and excited, blown away by the beauty of the scenery around, as though she was there for the first time. It felt so special to be here with her. We climbed up mixed terrain, some time on snow, some time on the reputable Chamonix granite. This ridge is climbed and guided so often that locals have drilled holes in the rock to make it easier to climb with crampons. Only in the Alps could you see that! We traversed a snow couloir, contoured gendarmes – one of them has the highest 5.13 crack in the world: Digital Crack – and made it to the crux of the route, a diagonal slanting crack up a used-to-be blank-now-drilled-all-over-wall. This section is always a bottleneck, with people struggling up the 10m high crux. We killed time rehydrating, soaking in the view and enjoying each other’s company until it was our time to climb. My mom made quick work of the section and we climbed on, traversing into the north side of the ridge before reaching the summit, where a crowd of people coming out of the cable car was snapping picture after picture of us.

My parents opened my eyes to climbing and taking my mom on climbs now is not only a way for me to give back, it’s also very rewarding to take such an accomplished climber with me. My mom has pushed the boundaries of woman climbing in her own way when she was younger. She climbed great classic such as the Gervasutti Pillar, the Aiguille Noire de Peuterey, did the first female ascent of the Naranjo de Bulnes in Spain, climbed in Peru, came first in many ski mountaineering competitions. She is a true model for me and I am grateful to be able to share time with her in the mountains.

 

 -Caroline George, Into The Mountains  | http://intothemountains.com/blog/

Camp Muir, Mount Rainier

Whittaker Mountaineering owner, Peter Whittaker gives you a quick tour of Camp Muir.

Mt. Shuksan: Sulphide Glacier Trip Report

Mt. Shuksan: Sulphide Glacier
North Cascades National Park
Rainier Mountaineering, Inc. 

Day 1: Mike Walter and I met the crew at the Sedro Wolley Ranger Station at 7am where we went through a quick gear check and got our climbing permits. We drove the hour to the trailhead where the skies were threatening with rain. The approach into the Sulphide Glacier is about 4,000’ where you walk on a trail through a dense forest before topping out on a beautiful ridge offering views of Mt. Baker to the west. About two hours into our six hour hike the rain started as we put on our Gore Tex pants and jackets. We arrived into camp soaked as we put up camp and tried to dry out in our tents.

Day 2: The rain continued throughout the night but we awoke in the morning to cloudy but try conditions. Our camp is right at the base of the Sulphide Glacier in the rocks and typically offers up impressive views of the summit pyramid of Shuksan. However, with clouds the summit wasn’t in our sights and we would have to wait until summit day before we got our first glimpse of it. The Sulphide Glacier provided us a great place to train for the day where we covered self and team arrest, walking techniques for snow and rope travel. After a quick snow school we headed to the rocks where we covered some basic climbing techniques. The afternoon was spent drying out and relaxing before our summit day.

Mount Baker

Day 3: We woke up at 3 am and quickly got out of camp heading towards the summit pyramid on the Sulphide Glacier. This was the first time all trip that we could the summit pyramid we were about the climb. It’s quite an impressive site from camp and looks daunting in the distance. After two stretches we arrived at the base of the summit pyramid where we took a nice long break before climbing the last 800’. The route we took was up the central gulley which had a couple of snow patches in it but also provided us with some 3rd, 4th, and 5th class climbing on rock. We were two teams in the gulley and made our quickly to summit of Mt. Shuksan where we had views of Rainier to south and Canada to the north. Mt. Baker loomed large to our west and the weather was beautiful with warm temps and clear skies. We spent two hours on the summit waiting for other teams to climb up the gulley so we wouldn’t knock loose rock down on them. We descended the central gulley getting lowered until we were back on the Sulphide Glacier. On the descent back to camp we were able to glissade a good portion back to our camp where we hung out and enjoyed the evening before heading to bed.

Day 4: We awoke early in the morning and headed back out the trail we walked in on back to the cars at the trailhead. We headed back into Burlington and ate some Mexican food before saying our goodbyes.

RMI Guide
Andy Bond
(Photos: RMI Climber, Mi Hillefors)

Down Jackets on Mount Rainier

When it's super hot down here at Basecamp, people often wonder if they really need to bring a down jacket on Rainier.  In the wee hours of the morning before the sun comes up, and you're on the upper mountain, you'll be glad you brought your puffy... Trust us, (and these guys) it's cold!

Dave Hahn's August 14 - 15 Summit Climb

Dave Hahn leading the climbers up the Muir Snowfield.

August 14-15 Summit Climb

Forecasts were calling for perfect weather and that is pretty much what we got.  Our climbing team began to expect such perfection after three fine days during training and the approach to high camp.  At 11:45 PM, when we brought  boiling breakfast water to nine lucky climbers at Camp Muir, winds were calm and skies were clear, allowing nice views of the odd shooting star.  The team was up and out just before 1 AM, crunching crampons across the Cowlitz Glacier.  We seemed to have the climbing route to ourselves until we crested Cathedral Gap and saw  headlights sprinkled all up and down Disappointment Cleaver and the upper Emmons Glacier.  This didn't surprise us, it was the weekend after all, and we still had plenty of peace and quiet while taking our rest break in the dark of Ingraham Flats at 11,000 ft.  One of our climbers was dealing with a pulled leg muscle and took the opportunity to head back toward Muir with a couple of RMI guides who'd come up for just such eventualities.  The remaining climbers got busy toiling with the Cleaver.  Thankfully, the many climbers above us were careful and we didn't experience any rockfall as we traversed onto the ridge.  The team cruised to 12,300 ft where we took another break before venturing out onto glacial ice once again.  One more climber chose descent at this point and RMI guide Mike Hinckley did the honors, keeping the main team updated by radio of their downward progress.  Sunrise caught us at 13,500 ft as we took a final rest break.  By then we'd caught up to the "crowd" of weekend climbers on the upper mountain, but traffic jams were minor and easy to deal with as the perfect conditions put everyone at their ease.  There was the sporty ladder crossing to negotiate over a crevasse at 13,900 ft, but no-one seemed to have particular difficulty with it.

Our nine climbers on two ropes rolled into the summit crater just before 7 AM and ambled through suncups and past steam caves toward "register rocks."   The summit register happened to be chock full and we were lucky to be able to squeeze names into the final two inches of paper in the book.  All on the team were stunned just a hundred feet beyond the register to top the rim and see just how clear the morning was turning out to be.  Puget Sound was visible in its entirety and it was easy to see the big buildings of Tacoma, Seattle and Bellevue.  Nothing obstructed the views of the Olympic Range and the North Cascades and we could look south to see individual crevasses on Mount Adams and seemingly every lava rock in the crater of St. Helens.  After a rest back down in our own crater, the team got going on a safe descent.  We chose the "new" route down the Emmons Glacier shoulder and were rewarded with very straightforward and easy, uncrowded conditions.  Then came a careful reversal of our route down the Cleaver.  We witnessed a few washing-machine sized rocks bouncing down the mountain as things began to heat up, but nothing came close to our team and before too long we'd safely reached Muir.  Re-united with those who'd descended early, we all now headed for Paradise, reaching it at 3:30 PM to complete and safe and enjoyable summer climb.
-Dave Hahn

Windy Rainier Summit With Peter Whittaker

Whittaker Mountaineering owner, Peter Whittaker on the windy summit of Rainier on August 12th. 


... Earlier this season on the summit.

Photos From Rainier

Take a look at some awesome photos taken by RMI guide, Jason Thompson on his summit climb early this week.

Ed Viesturs: Risk on Mount Rainier

Whittaker Mountaineering Guide Team member, Ed Viesturs talks about risk management on Mount Rainier. 

On top (and inside ) of Mount Rainier

Take a look inside Mount Rainier! Whittaker Mountaineering owner, Peter Whittaker takes you inside the steam vents on the summit of this active volcano...

Mount Rainier Route Conditions August 5, 2010

Head down Rainier with Whittaker Mountaineering owner, Peter Whittaker as he takes you from the summit back to Camp Muir on August 5th.

Dave Hahn - Rainier, July 31 - August 1

The moon was blood red, coming up through forest fire smoke, at 11:45 PM when the climbing team woke at Camp Muir.  There wasn't any wind and the stars were spectacular overhead.  There were surprisingly few climbing teams around us as we set out across the Cowlitz Glacier at 1 AM.  Conditions on the Cowlitz are still excellent and uncomplicated and so we quickly reached Cathedral Rocks and then the Ingraham Glacier.  With just six climbers and three guides, we took a quiet rest-break in the dark at Ingraham Flats.  Getting on Disappointment Cleaver was a snap and although we were on our guard for falling rock, nothing moved.  Twenty minutes of careful steps on the boulders and busted lava of the lower part of the Cleaver brought us up to a good track in the snow along the southern flank.  Around 4 AM we were sitting on our packs at 12,300 ft talking about how smoothly the Cleaver had gone.  We set out on the the steep switchbacks of the upper Ingraham Glacier and, as expected, came to a difficult crevasse with a rickety ladder.  It took perhaps twenty minutes of chopping and hammering to get the ladder level and safely anchored to the mountain.  With that chore being done, the team was anxious to climb hard in order to build up heat in the pre-dawn shadows.  During the 13,500 ft rest break, the sun came through the smoke layers and life got a little easier.  We made it into the summit crater five hours and forty-five minutes after leaving Camp Muir, took a few minutes to eat and drink and then trudged on up to Columbia Crest.  There we found our only breeze of the day... about ten miles-per-hour... and a view of low clouds smothering Tacoma and Seattle.  We still got big views of Mount Adams and Mount St. Helens, despite all of the forest fire smoke (reportedly drifting in from BC)  Our descent was smooth and easy -even the ladder with its deep crevasse- and we made it back to Camp Muir by 12:30 PM.  At around 3:45 we were gulping ice-water as we boarded the shuttle in Paradise and an hour later we were gulping tastier beverages in the summer heat down in Ashford.

-Dave Hahn

Whittaker Mountaineering Guide Team

Have you heard about our Guide Team?

It's no exaggeration to say that Whittaker Mountaineering's Guide Team is comprised of the most experienced assembly of guides and climbers in the world. From Ed Viesturs, the first American to summit all 14 8,000-meter peaks (without oxygen), and Dave Hahn, who has a record 12 Everest summits and 26 climbs of Mt. Vinson in Antarctica, to alpinists like Caroline George, who has climbed the great North Faces of the Alps and regularly places in world-class ice climbing competitions. They know what gear to trust in the high mountains, and their expert advice helps Whittaker Mountaineering to offer it to you with confidence and pride.

RMI Elbrus Summit

Whittaker Mountaineering Guide Team member, Casey Grom stood on top of Mount Elbrus (18,510') in Russia this morning!  Here is Casey's dispatch from today:

100% on top!!!
The team has safely returned to our high camp after an amazing climb. The day started pretty early with breakfast at 1:00 a.m. We departed camp at 2 a.m. and rode a snowcat for about 30 minutes which dropped us off at 15,000'. A rather convenient start, but it's the norm here and was enjoyed by all.
The climb took about 6 hours to reach the summit (which is the highest point in Europe) and 5 hours to descend. The weather continued to be perfect, with only a slightly chilly breeze blowing out of the north. It was an incredible adventure with a great team.
Currently everyone is relaxing back at camp and we are all looking forward to sleeping tonight.
-Casey and crew

Also, Congratulations to International Mountain Guides owner, George Dunn - who stood on the summit of Rainier for his 500th time this morning! What an accomplishment!

Mount Rainier Route Conditions July 28, 2010

Check out the current route conditions as Whittaker Mountaineering owner, Peter Whittaker takes you to the top of Rainier. 

With August just around the corner the climbing on the Disappointment Cleaver Route is just now transitioning to our typical summer conditions.  Although the snow is gone on large portions of the Cleaver itself, the climbing is still mostly a snow trail and I think most of the guides would agree when I say that the route is as good as it has been in years.

Upon leaving Camp Muir the route across the Cowlitz Glacier is very straightforward as there are just a few crevasses opening up.  Some caution is required as you enter Cathedral Gap as you are exposed to rockfall at the end of Cathedral Rocks.  You can see the evidence of rockfall all over the glacier at this point.  The Gap itself is entirely rock and scree now but the climbers trail is easy to follow.

Once you ascend the Ingraham Glacier above The Flats the traverse onto Disappointment Cleaver is not complicated.  A good bit of attention must be paid to route finding on the lower part of the Cleaver as there is no snow here and if you find yourself off route you can easily knock loose rocks down onto parties below you.  Once you have climbed about one third of the way up the Cleaver it is an easy to follow snow trail to the top of the Cleaver at 12,300 ft.

Our main area of concern now is the crevasse systems above the Cleaver.  Currently the route ascends straight up from 12,300 ft.  But the cracks are widening quickly and the route may have to transition to the traditional Emmons Shoulder soon.  The will make the route slightly longer but it may become the only option available in the next few days.

Above 13,000 feet the climbing is excellent with only a few large and obvious crevasses to navigate.  If the route does switch to the Emmons Shoulder then we will have to put a traverse back to the current route here or find a new way through the crevasses.

The crater is still chock-full of snow but caution is advised when nearing the edges of the rim.  The caves are starting to melt out and they seem to be bigger and more widespread than normal.  Don't fall in!

The Muir Snowfield remains in excellent condition.  The route is direct, snowy and crevasse free.  Please remember to stay off of the meadows below Pebble Creek as the growing season is about a month behind schedule this year.

The mountain has been a popular climb this year, most likely due to the excellent conditions.  Please be mindful of other folks climbing around you now that there are loose rocks exposed on the route. Courteous communication is the best tool for climbing safely amongst other groups.  

-Whittaker Mountaineering Guide Team member, Seth Waterfall gave us the most up-to-date route condition report on Rainier

Caroline George Summits Mont Blanc!

Whittaker Mountaineering Guide Team member, Caroline George climbed Mont Blanc while guiding in Europe - Here is her report from the climb:

It's 7.30am when we reach the summit of Mont Blanc. At 4810m (15,782ft), Mont Blanc is the highest peak in western Europe and in the Alps, which means that right now, it feels like we are standing on top of the world, higher than any other peak that the eye can see. It's quite a show! Standing on the knife edge snow ridge, we have one foot in Italy and one foot in France. Chamonix, to the north, is still in the shadow of its surrounding giants, while Courmayeur, to the south is already in the sun. We bask in the morning sun, enjoying the fruits of our effort, catching our breath and already looking on to future possible ascents: the Gran Paradiso -highest peak in Italy - to the south, the Matterhorn and Monte Rosa to the east, the Eiger to the north.  

The climb started when the three of us guides - Tomaz from Slovenia, Daniel from Switzerland and myself - met the six clients the previous day at the Bellevue cable car in Les Houches, a few kilometers down valley from the alpine climbing mecca, Chamonix. We rode the lift to then catch a little mountain train to the start of the trailhead at the so-called "Nid d'Aigle". We hiked from there up steep switch backs and a rocky spur to the Tete Rousse Hut at 3167m. The Tete Rousse hut is a beautiful and comfortable little hut perched high above the Vallee de l'Arve, with the north face of the Aiguille de Bionnassay and the strenuous Gouter Ridge looming above. The great thing about climbing in the Alps is that you don't need to carry any camping or cooking gear with you. The hut system is so well done, that all you need is your climbing gear and warm clothing. The huts are equipped with beds and comforters and the hut keepers cook delicious pies to snack on before or after the climb - it was a real challenge for me to pick between the blueberry and the walnut pie!!! - and all-you-can eat meals, with soup, cheese, main course and dessert.

At 1am, we woke up, had breakfast and headed out in the moonless night up the 700m long rock ridge to the Gouter Hut. We encountered one of the cruxes of the route 20 minutes into the climb, when crossing the infamous "Grand Couloir", a 50m wide couloir which sees tons of rock falls and that you need to run across. After that, we scrambled up easy but exposed rocky terrain to the Gouter Hut, which sits on the Aiguille du Gouter at 3817m. Lots of people stay there to climb Mont Blanc, but it's got a bad a reputation for being extremely crowded and dirty, with people sleeping on tables and rats running around. A new hut is getting built and should be ready to host the hordes of people that climb Mont Blanc by 2012. From the Gouter hut,we follow an almost horizontal ridge toward the Dome Du Gouter (4237m), and onward to the Vallot Hut (4362m) - a trashed observatory that people go in to find warmth on cold windy days or when waiting out bad weather. From there, we climb steeply up the sometime knife edge west ridge called the Arete des Bosses - The Bumps Ridge -, going over the Grand Bosse (4513m) - The Big Bump - and the Petite Bosse (4547m) - The Little Bump - and along the narrowing ridge to the top of Europe.

My clients today are Josi and Stuart from the UK. They were fit and we made it to the summit in good time. There is no wind on the summit and it's a bluebird day with warm temperatures. We snack, rest and my mind drifts to how it must have felt to be the first people - Jacques Balmat and Michel Paccard - to summit Mont Blanc back in 1786. People had tried to summit Mont Blanc long before that time, but the main concern was how to get up and down in just one day since the local peasants did not believe that one could survive a night in the open, in the snow, a reference to the old superstition dating from the time when the range was known as the Montagnes Maudites - The Accursed Mountains. When a man, Jacques Balmat, got lost on the mountain, was benighted and came back to tell the tale, he was living disproof of the legend. It would now be possible to climb Mont Blanc in more than a day and Jacques Balmat proved it by summitting on June 8th, 1786. Over 200 years later, Mont Blanc is ascended by an average of 20,000people. 

This is my fifth ascent of the peak. I have climbed it through different routes: from France over the Arete des Bosses, the Three Monts Traverse and the Grand Mulets, and from Italy by climbing the Freney Pillar, one of the hardest routes in the Mont Blanc range and one of my greatest climbs ever! I always look forward to climbing this beautiful and prestigious peak, for myself or with clients. 

- Caroline George with www.intothemountains.com

Dave Hahn - Rainier, July 23 - 26

RMI guide and Whittaker Mountaineering Guide Team member, Dave Hahn tells about his most recent climb of Mount Rainier...

We woke the climbing team at 11:40 PM and a little over an hour later, the rope team began leaving Camp Muir for the summit. There were just enough breezes to keep from overheating during the hour-long climb across the Cowlitz Glacier, up through Cathedral Gap and onto Ingraham Flats. We expected a busy day on the route since many teams were camped at Muir for the night, but "traffic" was well spread out and not really a problem. Getting onto Disappointment Cleaver was fast and easy and all of the rocks seemed well-frozen into place. Taking a break at the top of the Cleaver around four in the morning, we could begin to see the first signs of dawn. It was cold enough at 12,300 ft that many climbers added a jacket for the next 1000 ft up through the crevasses of the Ingraham Glacier. Sunrise caught us at the final rest, around 13,500 ft and it was great to feel a slight warming as we crested the crater rim around 6:45 AM. Conditions were perfect for strolling over to the true summit and catching a look at Puget Sound, Tacoma, Seattle, the Olympic Range, Baker, Shuksan, Glacier Peak, The Stuart Range, Dragontail, Mt. Adams, Mt. Hood, Jefferson, and St. Helens. After a bite to eat and a bunch of pictures and handshakes, we rallied the team for a smooth and safe descent. As expected, the intense heat of late-July caught up with us, but not until we were strolling back into Camp Muir around 11:30 AM. We made it down to Paradise by around 3:15 PM and into Ashford for cold beverages and celebrations by 5 PM. Route conditions are excellent as things are still quite direct with good snow cover and well-briged crevasses... there isn't too much walking on rock at the moment and most folks are thankful for that.